3-Ingredient High-Protein Cottage Cheese Pizza Crust Recipe
Allan
This 3-Ingredient High-Protein Cottage Cheese Pizza Crust is the ultimate solution for anyone craving pizza without the carbs. Crispy, cheesy, and packed with protein, it’s perfect for keto, low-carb, or high-protein diets. Easy to make, versatile, and family-friendly, it’s a recipe that will become a staple in your weekly meal rotation.
Prep Time 5 minutes mins
Cook Time 25 minutes mins
Total Time 30 minutes mins
Course Main, Snack
Cuisine High Protein, Keto, Low Carb
Servings 2 crusts
Calories 210 kcal
- 1 cup cottage cheese
- 2 large eggs
- ½ cup almond flour or oat flour
- Optional: salt garlic powder, Italian seasoning
Preheat oven to 400°F (200°C) and line a baking sheet with parchment.
Blend cottage cheese and eggs until smooth.
Fold in almond flour and optional seasonings until thick batter forms.
Spread batter into 2 even crusts on baking sheet.
Bake 20–25 minutes until golden and firm.
Top with sauce, cheese, and toppings; bake 5 more minutes.
Cool 5 minutes before slicing.