Air Fryer Crispy Seasoned Fries Recipe
These Air Fryer Crispy Seasoned Fries are golden, perfectly spiced, and ridiculously easy to make at home. The soaking step ensures fluffiness inside and crunch outside. Ready in under an hour, they’re the ultimate snack or side dish, perfect for family meals or quick cravings.
Ingredients
- 4 medium russet potatoes
- 2 –3 tsp olive oil
- 1 tsp salt
- ½ tsp garlic powder
- ½ tsp smoked paprika
- ½ tsp seasoning salt
Instructions
- Peel (optional) and cut potatoes into 1 cm sticks.
- Soak in cold water for 30+ minutes.
- Drain and dry thoroughly with paper towels.
- Toss with olive oil and spices until evenly coated.
- Preheat air fryer to 200°C / 400°F.
- Place fries in basket without overcrowding.
- Cook for 20–25 minutes, shaking or flipping every 5 minutes.
- Optional: Finish with 2–3 minutes high heat for extra crisp.
- Serve immediately with your favorite dip.