Air Fryer Roasted Chickpeas Recipe
Allan
These Air Fryer Roasted Chickpeas are crunchy, flavorful, and perfect for guilt-free snacking. With just a light spritz of oil and your favorite seasonings, you can enjoy a snack that’s high in protein, fiber, and flavor. Easy, quick, and endlessly customizable, this snack will become your go-to for cravings, salads, and lunchboxes.
Prep Time 2 minutes mins
Cook Time 17 minutes mins
Total Time 19 minutes mins
Course Snack
Cuisine Air fryer recipe, American, Healthy snack
Servings 2 -3(servings)
Calories 130 kcal
- 1 can chickpeas 400g, drained
- Olive oil spray
- 1 tbsp seasoning ranch, garlic powder, salt, pepper, or preferred blend
- Optional: cinnamon sugar Cajun, chili powder
Preheat air fryer to 390°F / 199°C for 2 minutes.
Spread chickpeas in a single layer in the basket.
Cook 2 minutes to dry off chickpeas.
Lightly spritz with olive oil.
Cook 5 minutes, shake basket.
Cook another 5 minutes, shake again.
Add 1 tbsp seasoning; cook final 2 minutes.
Remove, cool on a plate, and enjoy.