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Bariatric Cheesecake Pudding Recipe

Bariatric Cheesecake Pudding Recipe

Allan
This Bariatric Cheesecake Pudding Recipe is silky, protein-packed, and low-carb—making it the perfect post-op dessert or snack. Quick to prepare, family-friendly, and endlessly customizable, it’s a comforting treat you’ll keep making on repeat.
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Prep Time 10 minutes
Chill Time 2 hours
Total Time 2 hours 10 minutes
Course Dessert, Snack
Cuisine Bariatric, Low Carb
Servings 6
Calories 130 kcal

Ingredients
  

  • 1 oz sugar-free cheesecake pudding mix
  • 2 cups unsweetened almond milk
  • ½ cup nonfat Greek yogurt
  • 1 scoop protein powder
  • 2 tbsp sugar substitute
  • 1 tsp vanilla extract

Instructions
 

  • In a mixing bowl, whisk pudding mix with almond milk for 2 minutes.
  • Stir in Greek yogurt, protein powder, sweetener, and vanilla.
  • Divide into cups; chill 1–2 hours until set.
  • Garnish with berries or graham crumbs before serving.