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Bariatric-Friendly Not Really Fried Rice

Bariatric-Friendly Not Really Fried Rice Recipe

Allan
This Bariatric-Friendly ‘Not Really Fried Rice’ is a low-calorie, high-protein alternative to traditional fried rice. It’s full of flavor, gentle on the stomach, and perfect for anyone following a post-bariatric diet. Quick, easy, and versatile, it’s a meal you’ll want to make again and again.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dinner, lunch, Main
Cuisine Bariatric-friendly, Low-Calorie
Servings 2
Calories 180 kcal

Ingredients
  

  • 1 cup cauliflower rice
  • ½ cup cooked chicken breast diced
  • 1 small carrot finely diced
  • ¼ cup green peas
  • 1 small onion chopped
  • 2 cloves garlic minced
  • 1 tsp ginger grated
  • 1 tsp low-sodium soy sauce
  • 1 egg beaten
  • ½ tsp sesame oil
  • Salt & pepper to taste

Instructions
 

  • Chop all vegetables and dice protein. Whisk egg.
  • Cook protein in skillet until done; remove.
  • Sauté onion, garlic, ginger, carrot, and peas 2–3 minutes.
  • Add cauliflower rice; cook 3–4 minutes until moisture evaporates.
  • Scramble egg in pan; combine with rice and vegetables.
  • Return protein; stir in soy sauce, sesame oil, salt, and pepper.
  • Serve warm immediately.