Bariatric Power Chicken Salad with Jicama Crackers (High-Protein & Low-Carb) Recipe
Allan
This Bariatric Power Chicken Salad with Jicama Crackers is a high-protein, low-carb recipe that delivers flavor, crunch, and satisfaction without the guilt. Fresh, creamy, and versatile, it’s the perfect bariatric-friendly snack, lunch, or light dinner.
Prep Time 15 minutes mins
Total Time 15 minutes mins
Course Appetizer, lunch, Snack
Cuisine Bariatric-friendly, Low Carb
Servings 4
Calories 210 kcal
- 2 cups cooked chicken breast
- ½ cup Greek yogurt
- 2 tbsp light mayo
- 1 tsp Dijon mustard
- 1 celery stalk chopped
- 2 tbsp red onion chopped
- 1 tsp lemon juice
- Salt & pepper
- 1 medium jicama sliced
Shred or dice chicken breast.
Mix yogurt, mayo, mustard, lemon juice, salt, and pepper.
Stir in celery, onion, and chicken.
Slice jicama thin for “crackers.”
Serve chicken salad on jicama slices and enjoy.