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Buffalo Chicken Lettuce Wraps

Buffalo Chicken Lettuce Wraps Recipe

Allan
These Buffalo Chicken Lettuce Wraps are the ultimate low-carb, keto-friendly snack! With spicy, tangy buffalo chicken wrapped in crunchy lettuce leaves, they’re a satisfying and healthy way to enjoy your favorite flavors without the carbs.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Main Course
Cuisine American
Servings 4
Calories 150 kcal

Equipment

  • Shredding Tools
  • Saucepan or Skillet
  • Bowl for Mixing
  • Lettuce Leaves

Ingredients
  

  • Chicken Breast 2-3 breasts
  • Buffalo Sauce ½ cup
  • Butter 2 tablespoons
  • Lettuce Leaves 12
  • Optional Toppings Avocado, Blue Cheese, Celery, Ranch Dressing

Instructions
 

  • Cook the chicken breasts until golden brown on both sides.
  • Shred the chicken using two forks or a food processor.
  • In a saucepan, melt the butter and mix in the buffalo sauce. Let it cook for 1-2 minutes.
  • Toss the shredded chicken in the buffalo sauce until well coated.
  • Lay out your lettuce leaves and fill each with the buffalo chicken mixture.
  • Add your desired toppings and serve immediately.