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Creamy Cucumber Shrimp Salad

Creamy Cucumber Shrimp Salad Recipe

Allan
This Creamy Cucumber Shrimp Salad is fresh, protein-packed, and keto-friendly. It’s loaded with crunchy cucumbers, juicy shrimp, and a creamy herb dressing that brings everything together. Perfect for warm days, busy lunches, or when you want something light but satisfying.
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Prep Time 15 minutes
Total Time 15 minutes
Course lunch, Main, Salad
Cuisine Keto, Low Carb
Servings 4
Calories 190 kcal

Ingredients
  

  • 1 lb cooked shrimp
  • 1 large cucumber
  • ½ cup sour cream or Greek yogurt
  • 1 tbsp mayo
  • 1 tbsp lemon juice
  • 1 clove garlic
  • 1 tbsp dill
  • Salt and pepper
  • Optional: green onions

Instructions
 

  • Pat shrimp dry and slice cucumber thinly.
  • Mix sour cream, mayo, lemon juice, garlic, dill, salt, and pepper in a bowl.
  • In another bowl, combine shrimp and cucumber.
  • Pour dressing over salad and toss gently.
  • Chill for 15 minutes before serving.