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Easy Keto Chocolate Frosty Recipe

Allan
Indulge in a creamy, low-carb delight with this Easy Keto Chocolate Frosty! Made with simple ingredients, it’s the perfect guilt-free treat to satisfy your chocolate cravings while staying on track with your keto goals.
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Prep Time 5 minutes
Total Time 5 minutes
Course Dessert
Cuisine American
Servings 2

Equipment

  • Blender
  • Measuring cups and spoons
  • Mixing bowl
  • Spatula
  • Freezer-Safe Container

Ingredients
  

  • Heavy Cream: ½ cup
  • Unsweetened Cocoa Powder: 2 tbsp
  • Low-Carb Sweetener: 2 tbsp
  • Vanilla Extract: 1 tsp
  • Ice Cubes: 1 cup

Instructions
 

  • Combine heavy cream, cocoa powder, sweetener, vanilla extract, and ice cubes in a blender.
  • Blend on high until smooth and creamy, pausing to scrape down the sides as needed.
  • Adjust sweetness to taste and blend again if required.
  • Serve immediately in bowls or glasses for the perfect frosty texture. Enjoy!