High-Protein Chicken Salad Croissants Recipe
Allan
These High-Protein Chicken Salad Croissants are creamy, savory, and absolutely delicious — the perfect high-protein lunch that feels indulgent but supports your fitness goals. They’re easy to prep, customizable, and ideal for busy days, meal prep, or lunch on the go. With a blend of Greek yogurt, mayo, and lean chicken breast, you get maximum protein without sacrificing flavor.
Prep Time 15 minutes mins
Total Time 15 minutes mins
Course lunch, Meal Prep
Cuisine American, High Protein
Servings 4
Calories 420 kcal
- 2 cups chicken breast
- ½ cup Greek yogurt
- 2 tbsp mayonnaise
- Celery
- Green onion
- Mustard
- Lemon juice
- Croissants
Add Greek yogurt, mayonnaise, mustard, lemon juice, salt, and black pepper to a mixing bowl and whisk until smooth and creamy.
Add the cubed or shredded chicken to the bowl and gently fold it into the creamy mixture.
Add celery and green onions, folding carefully to maintain texture.
Stir in any optional mix-ins such as grapes, apples, nuts, or herbs.
Taste and adjust seasoning based on preference.
Slice croissants horizontally with a serrated knife.
Spoon a generous portion of chicken salad onto each croissant and assemble gently.
Serve immediately or store chicken salad in an airtight container for meal prep.