High-Protein Creamy Dessert in a Glass Recipe
Allan
This High-Protein Creamy Dessert in a Glass is an elegant, layered treat that satisfies sweet cravings while boosting protein intake. With crunchy crumbs and smooth custard, it’s perfect for meal prep, post-workout recovery, or festive occasions. Healthy, indulgent, and visually stunning—this dessert proves you can have it all.
Prep Time 20 minutes mins
Cook Time 15 minutes mins
Chill Time 1 hour hr
Total Time 1 hour hr 35 minutes mins
Course Dessert
Cuisine American, Fusion, High Protein
Servings 4
Calories 280 kcal
- 1 ½ cups almond flour
- 1 ½ tbsp sugar
- Pinch of salt
- 8 tbsp butter
- ½ cup Greek yogurt
- 2 egg yolks
- 1 ¼ cups milk
- 2 tbsp flour
- 2 tbsp butter
- ¼ tsp vanilla extract
- Optional toppings: berries nuts, cocoa, caramel
Mix and toast crumbs; cool completely.
Whisk egg yolks and sugar; add milk and flour, cook until thick.
Stir in butter and Greek yogurt; cool.
Layer crumbs and custard in glasses.
Chill ≥1 hour before serving.
Garnish as desired and enjoy!