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Homemade Butterfinger Balls

Homemade Butterfinger Balls Recipe

Allan
Homemade Butterfinger Balls are a simple and delightful treat combining a crispy peanut butter filling with a rich chocolate coating. Perfect for holidays or everyday snacking, they’re quick to make and impossible to resist!
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Prep Time 20 minutes
Cook Time 5 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 24 balls
Calories 150 kcal

Ingredients
  

  • Candy corn 3 cups
  • Creamy peanut butter 1 cup
  • Chocolate chips 2 cups
  • Coconut oil 1 tablespoon (optional)

Instructions
 

  • Melt candy corn in the microwave, stirring every 30 seconds until smooth.
  • Quickly mix in peanut butter until a dough forms.
  • Roll the mixture into balls and chill for 30 minutes.
  • Melt chocolate, adding coconut oil if needed for smoothness.
  • Dip each ball into the melted chocolate and place on a lined tray.
  • Chill until chocolate sets. Serve and enjoy.