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Keto Berry Dump Cake

Keto Berry Dump Cake Recipe

Allan
This Keto Berry Dump Cake is a fuss-free, fruity dessert that’s low in carbs but full of flavor. It’s warm, buttery, and bursting with berry goodness—perfect for when you want something sweet without the sugar.
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Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Course Dessert
Cuisine American, Keto
Servings 6
Calories 210 kcal

Ingredients
  

  • 2 cups mixed berries
  • ½ cup almond flour
  • ¼ cup coconut flour
  • ¼ cup keto sweetener
  • 1 tsp baking powder
  • 1 tsp vanilla extract
  • ¼ tsp salt
  • 6 tbsp butter melted

Instructions
 

  • Preheat oven to 350°F (175°C).
  • Spread berries in greased baking dish.
  • Mix almond flour, coconut flour, sweetener, baking powder, and salt.
  • Sprinkle dry mixture evenly over berries.
  • Drizzle melted butter on top—don’t mix.
  • Bake 30–35 minutes until golden and bubbly.
  • Let cool slightly before serving.