Keto Berry Granola Yogurt Bark Recipe
Allan
This Keto Berry Granola Yogurt Bark is the ultimate refreshing low-carb snack. Creamy yogurt, crunchy granola, and juicy berries combine to make a colorful, delicious, and keto-friendly treat that’s perfect for hot days or quick snacks. It’s easy to prep, fun to customize, and sure to satisfy your sweet tooth while keeping you in ketosis.
Prep Time 10 minutes mins
Freeze Time 3 hours hrs
Total Time 3 hours hrs 10 minutes mins
Course Breakfast, Dessert, Snack
Cuisine American, Keto
Servings 8
Calories 110 kcal
- 1 ½ cups full-fat Greek yogurt
- 2 tbsp powdered erythritol
- ½ tsp vanilla extract
- ¼ cup keto granola
- ⅓ cup fresh berries
- Optional: shredded coconut dark chocolate chips
Line a baking tray with parchment paper.
In a bowl, mix Greek yogurt, erythritol, and vanilla extract.
Spread yogurt evenly on the tray (¼ inch thick).
Top with granola and berries. Press gently.
Freeze for 3–4 hours until solid.
Break into bark and enjoy. Store in freezer.