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Keto Blue Cheese Dressing

Keto Blue Cheese Dressing Recipe

Allan
This Keto Blue Cheese Dressing is creamy, tangy, and packed with bold flavors. Perfect for salads, dips, or as a sauce for grilled dishes, it’s low-carb, easy to make, and free from hidden sugars. A versatile addition to your keto meal plan that’s ready in just 10 minutes!
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Dip, dressing
Cuisine American
Servings 4
Calories 110 kcal

Equipment

  • Mixing Bowls
  • Whisk
  • Measuring cups and spoons
  • Spatula
  • Airtight Container

Ingredients
  

  • Blue Cheese 1/2 cup
  • Mayonnaise 1/4 cup
  • Sour Cream 1/2 cup
  • Heavy Cream 2 tbsp
  • Apple Cider Vinegar 1 tsp
  • Garlic Powder 1/2 tsp
  • Salt and Pepper to taste

Instructions
 

  • Crumble blue cheese into a bowl.
  • Whisk together mayonnaise, sour cream, and heavy cream until smooth.
  • Stir in apple cider vinegar and garlic powder.
  • Fold in blue cheese chunks.
  • Season with salt and pepper to taste.
  • Adjust thickness with heavy cream or water if needed.
  • Chill for 30 minutes before serving.