Go Back
Keto Bread Bowl

Keto Bread Bowl Recipe

Allan
These Keto Bread Bowls are fluffy, sturdy, and perfect for holding your favorite low-carb soups! With just 3g net carbs per serving, they bring back the joy of dipping and scooping without breaking your keto goals.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 29 minutes
Total Time 39 minutes
Course bread, Side Dish
Cuisine Keto, Low Carb
Servings 2 bread bowls
Calories 250 kcal

Ingredients
  

  • 2 cups almond flour
  • 1/4 cup coconut flour
  • 1 tbsp psyllium husk
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 3 eggs
  • 1/4 cup melted butter
  • 1/2 cup warm water

Instructions
 

  • Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  • Whisk together dry ingredients in a bowl.
  • Beat eggs, then mix in melted butter and water.
  • Combine wet and dry ingredients, mixing until dough forms.
  • Shape into round domes and place on a baking sheet.
  • Bake for 25-30 minutes until golden brown.
  • Cool before slicing off the top and hollowing out the center.