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Keto Cheddar Ranch Roasted Cauliflower

Keto Cheddar Ranch Roasted Cauliflower Recipe

Allan
This Keto Cheddar Ranch Roasted Cauliflower is a savory, cheesy, and keto-friendly dish that’s sure to satisfy your cravings. With a crispy exterior and tender interior, it’s the perfect side for any meal.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Side Dish
Cuisine Keto, Low Carb
Servings 4
Calories 150 kcal

Equipment

  • Baking Sheet
  • Mixing bowl
  • Measuring spoons
  • Tongs or Spatula
  • Grater or Zester
  • Oven Mitts

Ingredients
  

  • Cauliflower Florets: 4 cups
  • Cheddar Cheese: 1 cup shredded
  • Olive Oil: 2 tablespoons
  • Ranch Seasoning: 2 tablespoons
  • Garlic Powder: 1 teaspoon
  • Salt & Pepper: to taste

Instructions
 

  • Preheat the oven to 400°F (200°C).
  • Cut the cauliflower into small florets.
  • Toss cauliflower with olive oil, ranch seasoning, garlic powder, salt, and pepper in a mixing bowl.
  • Spread cauliflower in a single layer on a baking sheet.
  • Roast for 20-25 minutes, tossing halfway through.
  • Sprinkle shredded cheddar cheese on top and return to the oven for 5 more minutes.
  • Serve hot and enjoy!