Keto Chili Cheese Dog Casserole Recipe
This Keto Chili Cheese Dog Casserole is a perfect keto-friendly comfort food packed with flavor! With chili, hot dogs, and gooey cheese, it’s an easy, delicious low-carb meal everyone will love.
Equipment
- Casserole Dish
- Skillet or Pan
- Measuring Spoons and Cups
- Spatula
- Sharp knife
Ingredients
- Hot dogs – 6
- Ground beef – 1 lb
- Heavy cream – 1/2 cup
- Cheddar cheese – 2 cups
- Cream cheese – 4 oz
- Paprika – 1 tsp
- Garlic powder – 1 tsp
- Onion powder – 1 tsp
- Salt & pepper – to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Slice the hot dogs into bite-sized pieces. Heat a skillet over medium heat and sauté the hot dogs until browned, about 5 minutes. Remove and set aside.
- In the same skillet, cook the ground beef over medium heat until browned. Add spices—paprika, garlic powder, onion powder, salt, and pepper—and mix.
- Stir in the heavy cream and let simmer for 5 minutes to thicken.
- Layer the hot dogs in a casserole dish, then spread the chili mixture over them. Top with cream cheese and shredded cheddar.
- Bake for 20-25 minutes, until cheese is bubbly and golden.
- Let cool slightly before serving and enjoy!