Keto Fried Fish Recipe
Allan
Crispy, flavorful, and low-carb, this Keto Fried Fish recipe is a delicious way to enjoy a classic dish while staying keto-friendly. With a golden crust and tender fish, it’s perfect for any meal.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Main Course
Cuisine Keto
Servings 4
Calories 280 kcal
- White Fish Fillets 1 lb
- Eggs 2
- Almond Flour 1 cup
- Parmesan Cheese ½ cup
- Paprika 1 tsp
- Garlic Powder 1 tsp
- Salt and Pepper
- Oil for Frying
Mix almond flour, Parmesan, paprika, garlic powder, salt, and pepper in a shallow dish.
Whisk eggs in a bowl.
Heat oil in a skillet over medium heat.
Pat fish dry, coat in egg wash, and dredge in almond flour mixture.
Fry fillets for 3-4 minutes per side.
Drain on paper towels and serve immediately.