Keto Garlic Chicken Skillet Recipe
Creamy, garlicky, and bursting with flavor, this Keto Garlic Chicken Skillet is a quick one-pan recipe perfect for weeknight dinners. Juicy chicken thighs bathed in a rich Parmesan sauce make this dish a keto delight.
Ingredients
- Chicken thighs 4-6
- Garlic 4-6 cloves
- Heavy cream 1 cup
- Chicken broth ½ cup
- Butter 2 tablespoons
- Parmesan cheese ½ cup
- Salt and pepper to taste
- Fresh herbs optional
Instructions
- Pat chicken dry and season with salt and pepper.
- Heat butter in a skillet over medium-high heat and sear chicken on both sides. Remove and set aside.
- Sauté minced garlic in the same skillet for 1-2 minutes.
- Deglaze the pan with chicken broth, then add heavy cream and simmer.
- Gradually whisk in Parmesan cheese and let the sauce thicken.
- Return chicken to the skillet, cover, and simmer until cooked through.
- Add optional veggies if desired, then garnish and serve.