Keto Halloween Cookies Recipe
These Keto Halloween Cookies are the perfect low-carb treat for your Halloween celebrations. They’re easy to make, customizable, and will satisfy your sweet tooth without the carbs!
Ingredients
- 2 cups almond flour
- 1/4 cup unsweetened butter
- 1/4 cup erythritol or monk fruit sweetener
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- Pinch of salt
- Sugar-free sprinkles optional
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, beat softened butter, egg, and vanilla extract until smooth.
- In another bowl, whisk together almond flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until well combined.
- Roll the dough out between two sheets of parchment paper to about 1/4-inch thickness.
- Cut out the cookies using Halloween-themed cookie cutters.
- Place the cookies on the baking sheet and bake for 10-12 minutes until the edges turn golden brown.
- Remove from the oven and cool on a wire rack.