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Keto Lemon Sorbet

Keto Lemon Sorbet Recipe

Allan
This Keto Lemon Sorbet is the perfect refreshing treat—tangy, sweet, and ultra-light! Made with fresh lemon juice and a keto-friendly sweetener, it’s low-carb and easy to make. Whether you enjoy it on its own or paired with a keto-friendly dessert, this sorbet is a must-try for lemon lovers!
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Dessert
Cuisine Keto, Low Carb
Servings 4
Calories 10 kcal

Ingredients
  

  • 1 cup freshly squeezed lemon juice
  • 1/2 cup keto-friendly sweetener
  • 1 cup water
  • 1/2 tsp lemon zest
  • 1/4 tsp xanthan gum optional
  • 1/2 tsp vanilla extract optional

Instructions
 

  • Heat lemon juice, water, and sweetener in a saucepan until dissolved. Let cool.
  • Strain and chill the mixture for 1 hour.
  • Blend with xanthan gum (if using), then pour into a freezer-safe container.
  • Freeze for 3 hours, stirring every 30 minutes.
  • Serve once the sorbet reaches the desired consistency.