Keto Mexican Cauliflower Rice Recipe
Keto Mexican Cauliflower Rice is a quick, low-carb side dish bursting with authentic Mexican flavors. Made with cauliflower rice, spices, and fresh veggies, it’s a perfect addition to any meal.
Ingredients
- Cauliflower Rice 4 cups
- Onion 1 small, diced
- Garlic 2 cloves, minced
- Bell Pepper 1 medium, diced
- Tomato Paste 2 tablespoons
- Chicken or Vegetable Broth 1/4 cup
- Spices: Cumin Chili Powder, Smoked Paprika, Salt, Black Pepper
- Fresh Cilantro 2 tablespoons
- Lime Juice 1 tablespoon
Instructions
- Heat a skillet with oil over medium heat.
- Sauté onion and bell pepper for 3-4 minutes until softened.
- Add garlic and cook for 1 minute.
- Mix in tomato paste and spices, cooking for 1-2 minutes.
- Stir in cauliflower rice and coat well.
- Pour in broth and simmer for 5-7 minutes, stirring occasionally.
- Remove from heat, stir in cilantro and lime juice, and serve hot.