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Keto Mozzarella Stuffed Meatballs

Keto Mozzarella Stuffed Meatballs Recipe

Allan
These Keto Mozzarella Stuffed Meatballs are juicy, cheesy, and full of flavor—all while being low-carb! Perfect for meal prep or a hearty dinner, they pair well with marinara, zucchini noodles, or roasted veggies. Quick, easy, and absolutely delicious!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course main dish
Cuisine Italian, Keto
Servings 4
Calories 120 kcal

Ingredients
  

  • 1 lb ground beef
  • 1 egg
  • 1/4 cup grated Parmesan
  • 1/4 cup almond flour
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp salt & 1/2 tsp pepper
  • 1/2 tsp Italian seasoning
  • 4 oz mozzarella cheese cut into cubes
  • 1/2 cup sugar-free marinara

Instructions
 

  • Preheat oven to 375°F and line a baking sheet.
  • Mix ground beef, egg, Parmesan, almond flour, and seasonings.
  • Flatten a small portion of the mixture, place a mozzarella cube in the center, and seal it into a ball.
  • Place on the baking sheet and bake for 18-20 minutes.
  • Serve with warm sugar-free marinara and enjoy!