Keto Mug Pancakes Recipe
Allan
These Keto Mug Pancakes are a quick, low-carb breakfast that delivers all the satisfaction of a traditional pancake, minus the carbs. Made in just minutes, this recipe is perfect for anyone on the go, and it’s easy to customize with toppings or flavors. It's a great keto-friendly start to your day!
Prep Time 2 minutes mins
Cook Time 1 minute min
Total Time 3 minutes mins
Course Breakfast
Cuisine Keto
Servings 1
Calories 230 kcal
- 2 tbsp almond flour
- 1 tbsp coconut flour
- 1/2 tsp baking powder
- 1 tbsp unsweetened almond milk
- 1 large egg
- 1 tbsp butter melted
- 1 tsp vanilla extract
- Sweetener optional
Mix almond flour, coconut flour, baking powder, and sweetener in a microwave-safe mug.
Add egg, melted butter, almond milk, and vanilla extract. Stir well.
Microwave on high for 1 minute, checking for doneness. Microwave in 15-second intervals if needed.
Let cool slightly and enjoy with your favorite toppings.