Keto Onion Rings Recipe
These Keto Onion Rings are a low-carb, crispy delight that will satisfy your snack cravings. Made with almond flour and Parmesan for a perfect crunch, they’re quick to prepare and full of flavor. Ideal as a snack, appetizer, or side dish, they’re sure to become a keto favorite in your household!
Equipment
- Mixing Bowls
- Whisk
- Tongs
- Baking Sheet
- Frying Pan
Ingredients
- 1 large onion
- 1 cup almond flour
- 1/2 cup Parmesan cheese
- 2 large eggs
- 1 tsp paprika
- Salt and pepper to taste
- Oil for frying
Instructions
- Peel and slice the onion into 1/4-inch rings; separate them.
- In a bowl, mix almond flour, Parmesan cheese, paprika, salt, and pepper.
- Whisk eggs in another bowl.
- Dip onion rings in egg wash, then coat in almond flour mixture.
- Heat oil in a frying pan to 350°F.
- Fry onion rings in batches for 2-3 minutes per side until golden.
- Drain on paper towels and serve hot.