Keto Parmesan Bread Puffs Recipe
Allan
These Keto Parmesan Bread Puffs are everything you love about cheesy bread—without the carbs. Crispy on the outside, tender on the inside, and packed with flavor, they make the perfect keto snack, side dish, or savory bite anytime of day.
Prep Time 5 minutes mins
Cook Time 18 minutes mins
Total Time 23 minutes mins
Course Appetizer, Side, Snack
Cuisine Keto, Low Carb
Servings 12 mini puffs
Calories 95 kcal
- 1 cup grated Parmesan cheese
- ¾ cup almond flour
- 1 tsp baking powder
- 2 eggs
- 2 tbsp melted butter
- ¼ tsp garlic powder optional
- Pinch of salt
Preheat oven to 350°F (175°C). Grease a mini muffin pan.
Mix almond flour, cheese, baking powder, salt, and garlic powder.
Add eggs and melted butter. Stir until thick batter forms.
Fill muffin cups ¾ full.
Bake 15–18 minutes, until golden.
Cool 5 minutes before serving.