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Keto Philly Cheesesteak Egg Rolls Recipe

Allan
Keto Philly Cheesesteak Egg Rolls are a low-carb twist on a classic favorite, combining tender beef, gooey cheese, and sautéed vegetables in a crispy keto-friendly wrapper. Perfect for appetizers, snacks, or meals!
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Appetizer, Main Course
Cuisine American, Keto
Servings 6
Calories 210 kcal

Ingredients
  

  • Thinly sliced beef 1 lb
  • Shredded cheese 1 cup
  • Onion 1 small
  • Green bell pepper 1
  • Olive oil 1 tbsp
  • Garlic powder 1 tsp
  • Salt and pepper to taste
  • Low-carb egg roll wrappers

Instructions
 

  • Heat a skillet with oil over medium-high heat.
  • Sauté onions and bell peppers for 5 minutes.
  • Add sliced beef, cooking until browned. Season with garlic powder, salt, and pepper.
  • Stir in shredded cheese and remove from heat.
  • Lay out wrappers, add filling, and roll tightly.
  • Bake or air fry until golden and crispy.