Keto Sweetened Condensed Milk Bread Recipe
This Keto Sweetened Condensed Milk Bread is soft, fluffy, and sweetened with keto-friendly condensed milk, making it an ideal treat for anyone following a low-carb diet. Easy to make and even easier to enjoy!
Equipment
- Mixing Bowls
- Hand mixer or stand mixer
- Loaf pan
- Measuring cups and spoons
Ingredients
- 2 cups almond flour
- 3 large eggs
- 1/4 cup keto sweetened condensed milk
- 1/4 cup melted butter
- 1/4 cup baking powder
- 1 tsp vanilla extract
- 1/4 tsp salt
Instructions
- Preheat the oven to 350°F (175°C) and grease a loaf pan.
- In a large mixing bowl, whisk together eggs, melted butter, vanilla, and sweetened condensed milk until smooth.
- In a separate bowl, mix almond flour, baking powder, and salt.
- Add the dry ingredients to the wet ingredients and stir until well combined.
- Pour the batter into the prepared loaf pan and bake for 30-35 minutes or until a toothpick comes out clean.
- Allow the bread to cool for 10 minutes before slicing and serving.