Go Back
Low-Carb Sautéed Zucchini with Mushroom

Low-Carb Sautéed Zucchini with Mushroom Recipe

Allan
A quick and flavorful low-carb side dish, this sautéed zucchini and mushroom recipe is keto-friendly, nutritious, and easy to make.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Side Dish
Cuisine Keto, Low Carb
Servings 4
Calories 110 kcal

Ingredients
  

  • Zucchini – 2 medium sliced
  • Mushrooms – 1 ½ cups sliced
  • Butter – 2 tbsp
  • Garlic – 2 cloves minced
  • Salt – ½ tsp
  • Black pepper – ¼ tsp

Instructions
 

  • Heat butter in a large skillet.
  • Sauté mushrooms until golden.
  • Add zucchini and cook briefly.
  • Stir in garlic and seasonings.
  • Garnish and serve warm.