Weight Watchers Chia Seed Pudding Recipe
This Weight Watchers Chia Seed Pudding is creamy, lightly sweet, and topped with fresh strawberries for a refreshing breakfast or snack. Made with chia seeds, unsweetened almond milk, and zero-calorie sweetener, it is an easy make-ahead option with an estimated 4 SmartPoints per serving. You can prepare four portions at once and keep them refrigerated for busy mornings. Add your favorite fruit and enjoy a simple pudding that is easy to customize.
Ingredients
- ½ cup chia seeds
- 2 cups unsweetened almond milk
- 1 teaspoon vanilla extract
- 1 –2 tablespoons zero-calorie sweetener adjusted to taste
- 1 small pinch of salt
- 1 cup fresh strawberries sliced
Instructions
- Add the almond milk, vanilla extract, sweetener, and salt to a medium mixing bowl. Whisk until combined.
- Slowly add the chia seeds while stirring continuously. Whisk for 30–60 seconds to distribute the seeds evenly.
- Let the mixture rest for 5–10 minutes, then stir again to break up clumps and scrape the bottom of the bowl.
- Divide the mixture evenly between four small jars or covered containers.
- Cover and refrigerate for at least 4 hours, preferably overnight, until thick and spoonable.
- Wash and slice the strawberries. Add approximately ¼ cup to each serving just before eating.
- If the pudding is too thick, stir in a little almond milk until it reaches your preferred consistency. Serve chilled.