Weight Watchers Cottage Cheese Flatbread Recipe
Allan
This Weight Watchers Cottage Cheese Flatbread is your new low-point, high-protein bread fix. It’s soft, flexible, slightly tangy, and perfect for wraps, sandwiches, or pizza bases — all while keeping you within your daily SmartPoints. Simple ingredients, zero guilt, and endless versatility make it a must-try for every WW-friendly kitchen!
Prep Time 5 minutes mins
Cook Time 25 minutes mins
Total Time 30 minutes mins
Course bread, Side
Cuisine Low Carb, WW-Friendly
Servings 4
Calories 85 kcal
- 1 cup fat-free cottage cheese
- 2 large eggs
- 3 tbsp oat fiber or almond flour
- ½ tsp baking powder
- Salt & pepper to taste
Preheat oven to 375°F (190°C).
Blend all ingredients until smooth.
Spread thinly on parchment-lined baking sheet.
Bake for 20–25 minutes until golden.
Cool completely before slicing.