Go Back

Weight Watchers Crab Rangoon Recipe

Allan
This Weight Watchers Air Fryer Crab Rangoon is light, crispy, and bursting with creamy seafood flavor — all for just 2 Estimated SmartPoints each. With simple ingredients, easy prep, and guilt-free indulgence, it’s the perfect low-point appetizer to enjoy any time.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Course Appetizer, Snack
Cuisine Asian-inspired, WW-Friendly
Servings 12 rangoons
Calories 60 kcal

Ingredients
  

  • 4 oz fat-free cream cheese
  • 2 tbsp nonfat Greek yogurt
  • ½ cup imitation crab
  • 2 tbsp green onions
  • ¼ tsp garlic powder
  • ½ tsp soy sauce
  • 12 wonton wrappers
  • Cooking spray

Instructions
 

  • Mix cream cheese, yogurt, crab, green onions, garlic, and soy sauce.
  • Place 1 tsp filling in each wonton wrapper.
  • Wet edges, fold, and seal tightly.
  • Preheat air fryer to 375°F. Spray lightly with oil.
  • Air fry for 6–8 minutes until golden, flipping halfway.
  • Serve hot with light dipping sauce.