Weight Watchers Roasted Parmesan Creamed Onions Recipe
These Weight Watchers Roasted Parmesan Creamed Onions are everything you love about classic creamed sides — creamy, comforting, and deeply flavorful — but completely guilt-free. Made with roasted pearl onions and a light Greek yogurt sauce, it’s the perfect healthy twist on a holiday favorite.
Ingredients
- 2 lbs pearl onions
- 1 tbsp olive oil
- ¾ cup fat-free Greek yogurt
- ½ cup unsweetened almond milk
- ¼ cup + 1 tbsp Parmesan cheese
- 1 tsp cornstarch
- Garlic powder salt, pepper
Instructions
- Preheat oven to 400°F. Roast onions with olive oil, salt, and pepper for 20–25 minutes.
- In a saucepan, whisk almond milk, cornstarch, and garlic powder. Thicken, then cool slightly.
- Stir in Greek yogurt and Parmesan. Don’t boil.
- Combine onions with sauce, sprinkle remaining cheese, and bake 10–12 minutes.
- Serve warm.