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Cheesy Keto Sausage Balls

Cheesy Keto Sausage Balls Recipe

Allan
Cheesy Keto Sausage Balls are a savory, low-carb snack made with sausage, cheddar cheese, and almond flour, perfect for meal prep or gatherings. Easy to make, they’re protein-packed, versatile, and freezer-friendly for quick reheating anytime!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Appetizer, Snack
Cuisine American
Servings 20 sausage balls

Equipment

  • Mixing bowl
  • Baking Sheet
  • Measuring cups

Ingredients
  

  • 1 lb ground sausage
  • 1 cup almond flour
  • 1 1/2 cups shredded cheddar cheese
  • 4 oz cream cheese softened
  • 1 tsp baking powder
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp Italian seasoning

Instructions
 

  • Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
  • In a mixing bowl, combine all ingredients: sausage, almond flour, cheddar cheese, cream cheese, baking powder, and seasonings. Mix well.
  • Roll into 1-inch balls and place on the baking sheet.
  • Bake for 18-20 minutes, or until golden brown and cooked through.
  • Serve warm, and enjoy!