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Homemade Keto Musketeer Candy Bars

Homemade Keto Musketeer Candy Bars Recipe

Allan
These Homemade Keto Musketeer Candy Bars are a delightful low-carb treat with a creamy, fluffy center and a rich chocolate coating. Perfect for satisfying your sweet tooth while staying on track with your keto lifestyle!
5 from 1 vote
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Prep Time 15 minutes
Chill Time 1 hour
Total Time 1 hour 15 minutes
Course Dessert
Cuisine American
Servings 8
Calories 170 kcal

Equipment

  • Mixing Bowls
  • Electric Hand Mixer
  • Silicone Molds or a Baking Dish
  • Microwave or Double Boiler
  • Spatula
  • Refrigerator or Freezer

Ingredients
  

  • 1 cup heavy whipping cream
  • 1/2 cup low-carb sweetener
  • 2 tbsp unsweetened cocoa powder
  • 1 cup sugar-free chocolate chips
  • 1 tbsp coconut oil
  • 1 tsp vanilla extract

Instructions
 

  • Whip the heavy cream to soft peaks.
  • Gradually mix in sweetener and cocoa powder.
  • Press mixture into molds or dish; freeze for 1 hour.
  • Melt chocolate and coconut oil until smooth.
  • Dip frozen filling into melted chocolate.
  • Refrigerate until chocolate sets.