Keto Crustless Quiche Lorraine Recipe
Allan
This Keto Crustless Quiche Lorraine is a rich, creamy, and low-carb delight. Packed with bacon, cheese, and eggs, it’s perfect for breakfast or brunch. Easy to make and versatile for meal prep!
Prep Time 10 minutes mins
Cook Time 35 minutes mins
Total Time 45 minutes mins
Course Breakfast, Brunch
Cuisine French-inspired
Servings 6
Calories 300 kcal
- 6 large eggs
- 1 cup heavy cream
- 6 slices bacon
- 1 cup shredded cheese
- Salt and pepper to taste
- Optional: Nutmeg
Cook bacon until crispy, then crumble.
In a mixing bowl, whisk together eggs, heavy cream, salt, pepper, and nutmeg.
Grease a pie dish and layer crumbled bacon and shredded cheese.
Pour egg mixture over the top, ensuring even distribution.
Bake at 350°F for 30-35 minutes until set.
Cool for 5-10 minutes before serving.