Weight Watchers Garlic Parmesan Roasted Brussels Sprouts – Low SmartPoints Side Dish
If you’ve ever been intimidated by Brussels sprouts, you’re not alone. I used to avoid them entirely—harsh, bitter, and soggy were my first impressions. But that changed the day I discovered roasting them with garlic and parmesan. The smell of the roasting garlic and the nutty aroma of caramelized Brussels sprouts filled my kitchen and […]
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