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🥗 Introduction
If there’s one thing I’ve learned during my Weight Watchers journey, it’s that you don’t need to give up creamy, cheesy comfort foods to stay on track — you just need to get creative. This Weight Watchers Chicken Alfredo Wrap Rolls recipe is the perfect example.
Imagine tender shredded chicken, coated in a silky Alfredo-style sauce made with Greek yogurt, garlic, and parmesan, all neatly wrapped in a warm low-carb tortilla — then lightly baked or grilled until golden. Each bite is a mix of creamy, savory, and slightly tangy goodness that melts in your mouth, yet it’s so light that you’ll be amazed it’s only 4 SmartPoints per serving.
This recipe was born on one of those hectic days when I craved something indulgent yet guilt-free — something I could whip up in 20 minutes without sabotaging my points budget. And that’s how these WW Chicken Alfredo Wrap Rolls became my go-to quick lunch, meal prep favorite, and comfort food fix all in one.
If you’re on Weight Watchers, or simply looking for a keto-friendly, low-carb lunch, this recipe will make you fall in love at first bite. It’s creamy, filling, and family-approved — the kind of dish that makes healthy eating feel like luxury dining.
💛 Why You’ll Love This Recipe
- 🧀 Creamy Alfredo flavor without the heavy cream or butter
- 🐔 High-protein and low-point — only 4 SmartPoints per serving
- ⏱️ Quick & easy — ready in about 20 minutes
- 🌯 Perfect for meal prep — make ahead, wrap, and store
- 👨👩👧👦 Family-friendly — even non-dieters love it
- 🧘♀️ Keto-friendly and WW-approved — fits both lifestyles
⚖️ WW SmartPoints Info
- SmartPoints per serving: 4
- SmartPoints for entire recipe: 16
- Calculated using WW SmartPoints principles — Estimated SmartPoints.
Note: Values are estimated based on fat-free Greek yogurt, part-skim mozzarella, low-carb tortilla wraps, and skinless chicken breast. Adjustments may vary slightly with ingredient brands or portion sizes.
🌟 My Personal Experience
When I first tried to “healthify” Alfredo sauce, I’ll admit I was skeptical. How could something made with Greek yogurt compare to that buttery, creamy restaurant-style sauce we all crave? But after testing and tweaking, this lighter Alfredo mixture blew my mind.
The key was roasted garlic and a touch of parmesan — they bring back the richness without extra fat. I made this for lunch one day, rolled it up in a tortilla, and my husband (who’s not even on WW!) asked for seconds. That’s when I knew this recipe was a winner.
Now, these wraps have become a staple in my meal rotation — especially when I’m craving pasta or comfort food but don’t want to spend my day counting points. The flavor is indulgent, the texture is satisfying, and best of all — it keeps me full for hours.
🧰 Required Equipment
🥣 Mixing Bowl
You’ll need a medium-sized bowl to mix your shredded chicken and Alfredo sauce. If you’re meal prepping, use one with a lid for easy storage.
🍳 Non-Stick Skillet or Grill Pan
Perfect for lightly toasting the wraps. It gives them that golden, slightly crisp exterior that enhances both flavor and presentation.
🔪 Cutting Board & Knife
For dicing cooked chicken or any fresh herbs you plan to sprinkle on top.
🧄 Garlic Press or Small Grater
If you’re using fresh garlic (which I highly recommend), this tool helps evenly distribute that garlicky aroma into the sauce.
🥄 Measuring Cups & Spoons
Accurate measurements help keep the SmartPoints consistent.
🥬 Ingredients & Substitutions
Main Ingredients
- 2 cups cooked shredded chicken breast (Zero SmartPoints)
→ Use rotisserie chicken breast or boiled chicken. High in protein, zero points. - 1 cup fat-free plain Greek yogurt (Zero SmartPoints)
→ Replaces heavy cream for that creamy texture with no added fat. - ¼ cup grated parmesan cheese (3 SmartPoints)
→ Adds nutty, salty depth. You can use reduced-fat parmesan for -1 point. - 1 tsp olive oil (1 SmartPoint)
→ Adds richness. You can skip or replace with cooking spray to save a point. - 2 cloves garlic, minced (Zero SmartPoints)
→ Brings the Alfredo flavor to life. - ¼ cup reduced-fat mozzarella cheese (2 SmartPoints)
→ Optional topping for extra cheesiness. - 4 low-carb, high-fiber tortillas (4 SmartPoints total)
→ Choose ones under 90 calories each. Look for WW-friendly or low-carb versions. - Salt and black pepper to taste (Zero SmartPoints)
→ Enhances the flavors naturally. - Fresh parsley or basil (for garnish) (Zero SmartPoints)
Substitution Options
- Swap fat-free Greek yogurt for 2% Greek yogurt → +1 SmartPoint per serving.
- Use part-skim mozzarella instead of full-fat → saves 1 SmartPoint.
- For extra creaminess, add 1 tbsp light cream cheese → +½ SmartPoint per serving.
- Want a spicy kick? Add red pepper flakes or Cajun seasoning (no added points).
👩🍳 How to Make Weight Watchers Chicken Alfredo Wrap Rolls
Step 1: Make the Alfredo Filling
In a medium bowl, combine Greek yogurt, parmesan, garlic, olive oil, salt, and pepper. Stir until creamy and smooth. Fold in shredded chicken until fully coated.
💡 Tip: If the mixture seems too thick, add a tablespoon of warm water or chicken broth to loosen it slightly.
Step 2: Assemble the Wrap Rolls
Lay each low-carb tortilla flat. Spoon ¼ of the chicken mixture onto one side of the tortilla, then roll it tightly. You can secure each roll with a toothpick if needed.
Step 3: Toast or Bake
Option 1 – Skillet Method:
Spray a non-stick skillet with olive oil spray and cook each roll for about 2–3 minutes per side until golden and crisp.
Option 2 – Oven Method:
Bake at 375°F (190°C) for 8–10 minutes until slightly browned on the edges.
Step 4: Garnish and Serve
Slice each roll in half, garnish with fresh parsley and a sprinkle of parmesan, and serve warm.
💡 Mini Tip: For a fancier presentation, drizzle a spoonful of leftover sauce on top and sprinkle with herbs.
⚠️ Common Mistakes to Avoid
- Using too much sauce – makes the wraps soggy.
- Over-toasting – can dry out the tortilla and toughen the chicken.
- Skipping garlic – that’s what gives it true Alfredo flavor.
- Not using enough seasoning – low-fat recipes need bold flavor to shine.
💡 Pro Tips for Best Results
- Always warm your tortillas before rolling — they won’t crack.
- Add a dash of nutmeg for a true Italian Alfredo vibe.
- Sprinkle a bit of mozzarella on top before baking for a cheesy crust.
- Pair it with a zero-point side salad or steamed veggies to complete the meal.
🧘♀️ WW-Specific Nutrition & Strategy
This recipe is a powerhouse for WW members because it’s protein-packed, low in fat, and made entirely from whole ingredients.
Chicken breast and fat-free Greek yogurt form the base — both are zero-point staples that help keep you full longer. Parmesan adds just enough indulgence to make you feel like you’re eating comfort food, while the low-carb wraps keep your carb count in check.
If you’re tracking SmartPoints, one of these wraps fits beautifully into a 23–27 point daily plan without breaking your budget. Pair it with a zero-point soup or salad for a balanced meal.
🍴 Variations You Can Try
- Spinach Alfredo Wraps: Add ½ cup sautéed spinach → adds fiber, no extra points.
- Buffalo Alfredo Wraps: Mix in 1 tsp buffalo sauce → +0 SmartPoints, adds tang.
- Turkey Alfredo Rolls: Replace chicken with turkey breast → same points, new flavor.
- Cheesy Alfredo Bake: Arrange wraps in a baking dish, top with light Alfredo, and bake until bubbly → +1 SmartPoint.
🌯 Serving Ideas
- Lunch meal prep: Make a batch, slice, and pack with veggies.
- Family dinner: Serve with roasted green beans or zucchini fries.
- Party snack: Slice into pinwheels and serve on a platter.
🧊 Storage Recommendations
- Fridge: Store up to 3 days in an airtight container.
- Freezer: Wrap individually and freeze up to 2 months.
- Reheat: Warm in air fryer or skillet for 3–4 minutes.
(No point changes after reheating.)
❓ Frequently Asked Questions
1. Can I use canned chicken?
Yes! Just drain it well before mixing. It’s zero points and saves time.
2. Can I make this in an air fryer?
Absolutely. Air fry at 375°F for 5–6 minutes for a crispier texture — no point change.
3. Can I use store-bought Alfredo sauce?
You can, but most jarred sauces add 3–4 SmartPoints per serving. Stick to the Greek yogurt version for low points.
4. How can I make it spicier?
Add hot sauce, crushed red pepper, or Cajun seasoning — all zero points!
5. Can I eat it cold?
Yes — it’s delicious cold as a wrap for on-the-go lunches.
6. How can I reduce points even further?
Skip the mozzarella topping or use a 25-calorie low-carb wrap.
7. Is this recipe keto-friendly?
Yes, it’s both keto and WW-friendly, with only 6g net carbs per serving.
🧾 Nutritional Breakdown (Per Serving)
- Calories: 175
- Protein: 28g
- Fat: 6g
- Total Carbs: 9g
- Fiber: 3g
- Net Carbs: 6g
- Sugar: 2g
- Sodium: 310mg
- SmartPoints: 4 (Estimated)
📸 Recipe Snapshot
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Course: Lunch / Dinner
- Cuisine: American
- Servings: 4
- Calories (per serving): 175
- SmartPoints (per serving): 4

Weight Watchers Chicken Alfredo Wrap Rolls Recipe
Ingredients
- 2 cups shredded chicken breast
- 1 cup fat-free Greek yogurt
- ¼ cup parmesan cheese
- 2 cloves garlic
- ¼ cup reduced-fat mozzarella
- 4 low-carb tortillas
- Salt pepper, olive oil spray
Instructions
- Mix Greek yogurt, parmesan, garlic, olive oil, salt, and pepper.
- Fold in shredded chicken until coated.
- Spread mixture onto tortillas and roll tightly.
- Toast or bake until golden.
- Slice, garnish, and enjoy!